Tuesday, April 28, 2009

Grilled Ham and Cheese

Spring has sprung in the northeast and our grill is getting one heck of a workout! I made home made artisan bread (in 5 minutes!) and with one of the loaves we made some gourmet grilled cheese.


Grilled Ham and Cheese Recipe:
Ingredients:
2 slices artisan bread (home made or store bought!)
3 ounces gruyere cheese
2 ounces ham steak sliced very thin.
Spicy mustard to taste
Butter (softened)

I started by grilling ham steaks until heated through. I then sliced them very thin and put them on sliced bread with mustard and gruyere. I buttered the outside of the bread and put it on the grill. I grilled until the cheese was very melted and the bread was nicely toasted.

Grilled Cheese Recipe:
Ingredients:
2 slices artisan bread (again - home made or store bought!)
2 ounces munster cheese
1 ounce sharp white cheddar cheese
Butter (softened)

For me, since I don't eat ham, I did a blend of sharp white cheddar and munster cheeses, approximately a 1:1 ratio. I didn't use any condiments on my sandwich, but I did butter the outsides. The saltiness of the munster against the cheddar was a divine combination.

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